Recipe of Homemade Mike's Spicy Garlic Thai Shrimp & Rice

Mike's Spicy Garlic Thai Shrimp & Rice. This recipe for garlic Thai shrimp is a quick, healthy dinner. The shrimp are seared to tender perfection in a sticky-sweet, spicy sauce. This super simple marinade and my trusty cast-iron skillet make it easy to recreate Thai restaurant magic in my own kitchen.

Mike's Spicy Garlic Thai Shrimp & Rice It is also beautiful enough to serve at a party as an. Smother Pad Thai noodles with spicy shrimp, bean sprouts, peanuts and green onion for an asian dish you will prepare again and again. Add oil to pan; swirl to coat.

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, mike's spicy garlic thai shrimp & rice. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Mike's Spicy Garlic Thai Shrimp & Rice is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Mike's Spicy Garlic Thai Shrimp & Rice is something which I’ve loved my whole life. They’re nice and they look wonderful.

This recipe for garlic Thai shrimp is a quick, healthy dinner. The shrimp are seared to tender perfection in a sticky-sweet, spicy sauce. This super simple marinade and my trusty cast-iron skillet make it easy to recreate Thai restaurant magic in my own kitchen.

To begin with this particular recipe, we must first prepare a few ingredients. You can have mike's spicy garlic thai shrimp & rice using 34 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Spicy Garlic Thai Shrimp & Rice:

  1. {Take of FOR YOUR PROTEINS.
  2. {Take 2 Pounds of Raw Large Shrimp [de-veined – shucked – brined in salt & sugar].
  3. {Get of FOR YOUR DENSE VEGETABLES.
  4. {Prepare 8 of Red Thai Peppers [stems removed – fine minced].
  5. {Take 8 of Thai Green Peppers [stems removed – fine minced].
  6. {Get 10 of LG Fresh Garlic Cloves [smashed – fine minced].
  7. {Prepare 1/4 Cup of Bamboo Shoots [rough chopped].
  8. {Prepare 1 Cup of Fresh Snap Peas [blanched].
  9. {Make ready 1/4 Cup of Peeled Diakon Radishes.
  10. {Prepare 1 tbsp of Fresh Minced Ginger.
  11. {Take 1/4 Cup of Peeled Carrots.
  12. {Prepare of FOR YOUR SOFT VEGETABLES.
  13. {Make ready 1/4 Cup of Green Onions [greens & whites].
  14. {Take 1 Cup of Thin Sliced Cabbage.
  15. {Get 1 Cup of Fresh Thai Basil [loose pack].
  16. {Make ready 1 Cup of Fresh Cilantro [loose pack].
  17. {Get of FOR YOUR SAUCE.
  18. {Prepare 1/2 Stick of Salted Tilamook Butter.
  19. {Prepare 1/2 Cup of Chardonnay.
  20. {Get 1/2 tbsp of Minced Lemon Grass.
  21. {Make ready 1/2 tbsp of Shrimp Paste.
  22. {Make ready 1 Dash of Red Pepper Flakes.
  23. {Get 1 Cup of Fresh Cilantro.
  24. {Get 2 tbsp of Garlic Olive Oil.
  25. {Make ready 1 tsp of Lemon Juice.
  26. {Take of FOR YOUR OPTIONS & SIDES.
  27. {Make ready of as needed White Rice Or Sobe Noodles.
  28. {Take of as needed Siriacha Garlic Sauce.
  29. {Get of as needed Soy Sauce.
  30. {Take of as needed Chilled Pickled Ginger.
  31. {Prepare of as needed Quality Fish Sauce.
  32. {Get of as needed Lemon Wedges.
  33. {Get Leaves of as needed Fresh Thai Basil.
  34. {Prepare Leaves of as needed Fresh Cilantro.

Add cooked noodles; toss to combine. As with many other types of chili peppers, there is. This Easy Bacon Ranch Potato Salad recipe is one of the most delicious side dishes of the summer. It's a fail-proof hit for potlucks, picnics, and lazy summer days.

Instructions to make Mike's Spicy Garlic Thai Shrimp & Rice:

  1. Brine your shrimp in ice water and 2 tbsp salt and 2 tbsp sugar for 2 hours minimum..
  2. Boil water and blanch your snap peas for 2 minutes..
  3. Then, immediately place peas in ice water to cool..
  4. Peel your fresh carrots and Diakon Radishes..
  5. Smash and fine mince your garlic..
  6. Peel and fine mince your fresh ginger..
  7. Chop everything in your SOFT VEGETABLES section..
  8. Add everything in the SAUCE and DENSE VEGETABLE section to a pan and heat on high. Fry for 2-3 minutes but, be careful not to burn your garlic..
  9. Add your raw shrimp to your pan. Fry for 2 minutes on high covered..
  10. Add everything in your SOFT VEGETABLES section to pan. Fry for 1 minute longer on high covered..
  11. Serve shrimp on a bed of sticky rice, long grain rice or Sobe Noodles with sides of Chile Sauce, Soy Sauce and lemon wedges. Garnish communal dish with fresh Cilantro, fresh Thai Basil leaves, fresh Chives and toasted Sesame Seeds. Enjoy your spicy taste of Thailand!.

This is the perfect accompaniment to your summer grill out. Juicy prawns in a sweet, spicy, garlicky sauce, this Chilli Garlic Prawns is super quick to make but A quick dinner that tastes like a homemade Chilli Jam stir fry you get at modern Thai restaurants! Keywords: Asian Chilli Garlic Shrimp, Chilli Garlic Prawns, Prawn recipe. Shrimp is the star of this easy pad thai recipe that delivers a tangy, sweet, and slightly spicy combo of flavors in under an hour. Heat oil in a wok over medium heat.

So that is going to wrap it up for this exceptional food mike's spicy garlic thai shrimp & rice recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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