How to Prepare Super Quick Homemade Soy Bean Hamburger Steaks

Soy Bean Hamburger Steaks. Get Meat Steaks at Target™ Today. For the sauce, add the tomato ketchup, honey, soy sauce, and red wine to the patties in the frying pan. The distinct flavor of Hambāgu comes from the set of Asian seasoning used. hamburger steak is prepared with wine, Worcestershire sauce, soy sauce, and oyster sauce.

Soy Bean Hamburger Steaks Combine ground beef, bread crumbs, egg, seasoned salt, Worcestershire sauce, and garlic in a large bowl. Use your hands to lightly mix and combine the ingredients. Japanese Hamburger Steak with Teriyaki Sauce.

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, soy bean hamburger steaks. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Get Meat Steaks at Target™ Today. For the sauce, add the tomato ketchup, honey, soy sauce, and red wine to the patties in the frying pan. The distinct flavor of Hambāgu comes from the set of Asian seasoning used. hamburger steak is prepared with wine, Worcestershire sauce, soy sauce, and oyster sauce.

Soy Bean Hamburger Steaks is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Soy Bean Hamburger Steaks is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have soy bean hamburger steaks using 20 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Soy Bean Hamburger Steaks:

  1. {Get 200 grams of Cooked soy beans.
  2. {Prepare 1/4 of Onion.
  3. {Prepare 3 of cm Carrot.
  4. {Make ready 5 of Shiso leaves.
  5. {Get 3 tbsp of Katakuriko.
  6. {Get 1 1/2 tbsp of Soy sauce.
  7. {Make ready 1 of 3 cm knob Grated ginger.
  8. {Get 1 tbsp of Ground sesame seeds.
  9. {Make ready 1 tsp of Sugar.
  10. {Prepare 1 dash of Salt and pepper.
  11. {Get 1 dash of Nutmeg.
  12. {Prepare 1 tsp of Japanese dashi stock powder.
  13. {Make ready of Japanese-style mushroom sauce.
  14. {Prepare 1 bunch of Mushrooms of your choice.
  15. {Get 150 ml of Dashi stock.
  16. {Take 2 tbsp of Soy sauce.
  17. {Make ready 1 tbsp of Mirin.
  18. {Get 1 tbsp of Sugar.
  19. {Make ready 1 tbsp of Katakuriko dissolved in water.
  20. {Prepare 1 of Green onions or scallions.

Hamburg Steak, also known as Hambāgu, is the Japanese version of Hamburger Steak. Although it's named after the German port city of Hamburg, the dish originated in New York as a Hamburg-style steak. STEP FOUR: Add the garlic and cook for an additional minute. STEP FIVE: Sprinkle the flour over the mushrooms, onions, and garlic and stir while cooking for one minute.

Instructions to make Soy Bean Hamburger Steaks:

  1. Crush the cooked soy beans with your pestle & mortar or in a food processor..
  2. Chop the onion and carrot finely and microwave for two minutes. Julienne the shiso leaves..
  3. Put all the ingredients except the sauce ingredients into a bowl and mix together..
  4. Shape the mixture into small balls and fry in a frying pan with oil until crispy and golden on both sides..
  5. In the same frying pan stir-fry the mushroom quickly and add the dashi stock, soy sauce, sugar and mirin..
  6. Check the taste and if it is alright, add the katakuriko dissolved in water to thicken the sauce. Sprinkle with chopped green onion and pour over the burgers..

Hamburger Steak with Onions and Gravy. Complete, step-by-step, photo illustrated recipe for making Hamburger Steak with Onions and Gravy. See just how easy this is to make at home. You'll find the printable recipe at the bottom of the instructions. It's an old favorite, southern style, comfort food.

So that’s going to wrap it up with this exceptional food soy bean hamburger steaks recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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