Step-by-Step Guide to Make Award-winning Soy Bean Hamburger Steaks

Soy Bean Hamburger Steaks. Responsibly Raised Beef on Family Farms. Exceptional Quality, Premium Beef From the Heart of the Northwest. Get Meat Steaks at Target™ Today.

Soy Bean Hamburger Steaks In addition, chefs made Hambāgu with a mix of beef and pork or added with tofu and chicken meat. The presentation is different from the traditional hamburger too. Combine ground beef, bread crumbs, egg, seasoned salt, Worcestershire sauce, and garlic in a large bowl.

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, soy bean hamburger steaks. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Responsibly Raised Beef on Family Farms. Exceptional Quality, Premium Beef From the Heart of the Northwest. Get Meat Steaks at Target™ Today.

Soy Bean Hamburger Steaks is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Soy Bean Hamburger Steaks is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have soy bean hamburger steaks using 20 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Soy Bean Hamburger Steaks:

  1. {Take 200 grams of Cooked soy beans.
  2. {Make ready 1/4 of Onion.
  3. {Take 3 of cm Carrot.
  4. {Take 5 of Shiso leaves.
  5. {Get 3 tbsp of Katakuriko.
  6. {Get 1 1/2 tbsp of Soy sauce.
  7. {Take 1 of 3 cm knob Grated ginger.
  8. {Make ready 1 tbsp of Ground sesame seeds.
  9. {Take 1 tsp of Sugar.
  10. {Prepare 1 dash of Salt and pepper.
  11. {Take 1 dash of Nutmeg.
  12. {Make ready 1 tsp of Japanese dashi stock powder.
  13. {Take of Japanese-style mushroom sauce.
  14. {Make ready 1 bunch of Mushrooms of your choice.
  15. {Get 150 ml of Dashi stock.
  16. {Get 2 tbsp of Soy sauce.
  17. {Make ready 1 tbsp of Mirin.
  18. {Make ready 1 tbsp of Sugar.
  19. {Take 1 tbsp of Katakuriko dissolved in water.
  20. {Make ready 1 of Green onions or scallions.

Use your hands to lightly mix and combine the ingredients. Japanese Hamburger Steak with Teriyaki Sauce. Hamburg Steak, also known as Hambāgu, is the Japanese version of Hamburger Steak. Although it's named after the German port city of Hamburg, the dish originated in New York as a Hamburg-style steak.

Steps to make Soy Bean Hamburger Steaks:

  1. Crush the cooked soy beans with your pestle & mortar or in a food processor..
  2. Chop the onion and carrot finely and microwave for two minutes. Julienne the shiso leaves..
  3. Put all the ingredients except the sauce ingredients into a bowl and mix together..
  4. Shape the mixture into small balls and fry in a frying pan with oil until crispy and golden on both sides..
  5. In the same frying pan stir-fry the mushroom quickly and add the dashi stock, soy sauce, sugar and mirin..
  6. Check the taste and if it is alright, add the katakuriko dissolved in water to thicken the sauce. Sprinkle with chopped green onion and pour over the burgers..

STEP FOUR: Add the garlic and cook for an additional minute. STEP FIVE: Sprinkle the flour over the mushrooms, onions, and garlic and stir while cooking for one minute. Hamburger Steak with Onions and Gravy. Complete, step-by-step, photo illustrated recipe for making Hamburger Steak with Onions and Gravy. See just how easy this is to make at home.

So that’s going to wrap this up with this exceptional food soy bean hamburger steaks recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Leave a Comment