Tender Hamburger Steaks with Silken Tofu. Discover Savings on Meat Steaks & More. Great recipe for Tender Hamburger Steaks with Silken Tofu. I usually make this with firm tofu, but I tried making it with silken tofu and it was delicious!
Recipe by Naosuke Put Tofu, ground beef, Panko, salt and pepper in a large bowl and mix very well. Heat a frying pan at medium high heat with oil. Tofu – this is my number one secret ingredient.
Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, tender hamburger steaks with silken tofu. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Discover Savings on Meat Steaks & More. Great recipe for Tender Hamburger Steaks with Silken Tofu. I usually make this with firm tofu, but I tried making it with silken tofu and it was delicious!
Tender Hamburger Steaks with Silken Tofu is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Tender Hamburger Steaks with Silken Tofu is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have tender hamburger steaks with silken tofu using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Tender Hamburger Steaks with Silken Tofu:
- {Make ready 200 grams of Mixed ground beef and pork.
- {Get 200 grams of Silken tofu.
- {Get 1 of Onion.
- {Take 1 of Egg.
- {Take 1 tbsp of Katakuriko.
- {Make ready 1 dash of Nutmeg.
- {Prepare 1 dash of Salt.
- {Prepare of For the sauce.
- {Take 3 tbsp of Ketchup.
- {Take 3 tbsp of Japanese Worcestershire-style sauce.
- {Get 1 tbsp of Sake.
- {Take 3 tbsp of Water.
- {Make ready 1 tsp of Butter.
Well, it is not so much a secret in Japan as this is a popular technique to add tofu when making hamburger steak. In Japan, we call hamburger patties, "hamburgu", so I call this recipe is tofu hamburg and not hamburgers like in English. A big problem that can happen when making hamburgers (or rissoles) are that they can be very dry, hard, and crumbly. So to make sure the hamburgers I make are always soft and juicy (and delicious), I put a little Japanese twist on them by adding tofu.
Steps to make Tender Hamburger Steaks with Silken Tofu:
- Wrap the silken tofu in paper towels and put on a sieve. Weight it down and leave to drain for half a day. Finely chop the onion..
- Combine the drained tofu, ground meat, egg, katakuriko, onion, nutmeg, salt and pepper, and mix together well until smooth..
- Refrigerate the mixture for about an hour..
- Form the mixture into patties. It's very soft so do this just before you'll cook them..
- Heat a frying pan over medium heat and add the hamburgers. Brown well (so that the juices are trapped inside). Flip over and brown the other side..
- When both sides are browned, flip them over again, cover with a lid and turn the heat down to low. Steam-cook the hamburgers (5 to 10 minutes). If the juices run clear when you press down on them, they are done..
- Combine the sauce ingredients in a small pan and simmer..
- Transfer to serving plates, pour the sauce over it, and serve..
You can use more ground beef or ground veal or chicken instead of the tofu. Tofu steak is a simplified version of agedashi tofu, a traditional Japanese recipe with deep-fried tofu served in a dashi-based broth. In this version the tofu is pan-fried, using less oil, and instead of pouring a large amount of mild dashi-based sauce over it, the steak is drizzled with a little bit of strong dashi shoyu sauce (substitute with regular soy sauce in a pinch). In a large bowl, mix together the ground beef, egg, bread crumbs, pepper, salt, onion powder, garlic powder, and Worcestershire sauce. Then pour in water or stock.
So that is going to wrap it up with this exceptional food tender hamburger steaks with silken tofu recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
