Spanish Style Chickpeas and Rice. The vegan had Smoky Spanish Rice & Chickpeas and the cauliflower. The rest of us had the best of all worlds: Mom's perogies, deer steak, Smoky Spanish Rice & Chickpeas, salad, cauliflower and CAKE. Heat the oil in a large, deep skillet with a tight fitting lid over med-high heat. … Read more
Christmas Cookie Decoration '08. Get festive this Christmas with these three cookie dough recipes and dozens of Christmas cookie decorating ideas. See more ideas about Christmas cookies, Cookie decorating, Christmas cookies decorated. Christmas sugar cookie cut-outs, a small batch recipe that's perfect for decorating with kids. Christmas cookies don't have calories, so bake up a … Read more
Pork steak cuisine. While browning, season steaks with salt, pepper, and garlic powder. Sauté the onions and mushrooms in the same skillet. Add water, Worcestershire sauce, dry soup mix, and mushroom soup; mix together until sauce forms. Add the pork steaks to pan, taking care not to overcrowd the pan and cooking in batches if … Read more
Chateaubriand. Chateaubriand (sometimes called chateaubriand steak) is a dish that traditionally consists of a large center cut fillet of tenderloin grilled between two lesser pieces of meat that are discarded after cooking. Chateaubriand and wine sauce is a classic of the French kitchen. Delicious and decadent, use this staple on steaks, burgers, and more. This … Read more
Paleo Spanish Rice with Tuna. In a large frying pan, add the butter and olive oil. Set stove top to medium heat to melt the butter. Carefully add and stir in the salsa as it may splatter. In a large frying pan, add the butter and olive oil. Set stove top to medium heat to … Read more
Chewy Oatmeal Raisin Cookies. Chewy Oatmeal Raisin Cookies Chewy Oatmeal Raisin Cookies. Directions Combine the oats, flour, cinnamon, baking powder and salt in a large bowl. This moist and chewy oatmeal raisin cookie recipe makes the best version of an old favorite.. If you love your oatmeal cookies soft and chewy, this is THE Oatmeal … Read more
fettucine seafood carbonara. Cook pasta according to package instructions until al dente. Place water in a large saucepan with a little oil and salt. Bring to the boil and add fettucine. In a large skillet, cook bacon over medium heat until crisp, stirring occasionally. Remove with a slotted spoon; drain on paper towels. Meanwhile, in … Read more
Okra with lamb chop. Okra must be cooked so that its slimy texture is eliminated. The Greeks have the best technique for achieving this. Trim the conical tops with a sharp knife Drain, rinse and dry the okra and proceed with the recipe. An adaptation of famous Turkish Lamb stew with Okra, it is my … Read more
Thai Sour Curry Recipe •Climbing Wattle Omelette and Shrimps •Gaeng Som Chaom Goong. Sour Curry w/ Shrimp and Green Papaya (Gaeng Som) แกงส้ม. The first water-based curry on the show! Woah, took me long enough, eh? 🙂 Gaeng In this recipe I have chosen green papaya, napa cabbage, carrots and long beans as my veg, … Read more
Baked hake. The hake fillet prepared in this way is particularly tasty and fragrant, and the foil keeps all juices and does not allow the fish to dry. Thanks to the butter, the baked hake becomes very juicy and gentle. The Best Baked Hake Recipes on Yummly Baked hake with fennel, parsley and garlic butter. … Read more
