Simple Way to Make Favorite Amaranth Soup with Anchovies and Century Egg
Amaranth Soup with Anchovies and Century Egg. I love the smooth texture of cooked Chinese spinach. Remove dried anchovies from soup with a slotted spoon. Leave the garlic in the soup. Then proceed to add in the goji berries and garlic. Century Soup (センチュリースープ Senchurīsūpu) is a rare and high-class ingredient, considered one of the … Read more