Easiest Way to Make Award-winning Air-fry Cod (Thick Fillet)

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Air-fry Cod (Thick Fillet). Remove cod from milk and let excess milk drip off. Sprinkle salt and pepper on both sides of cod. If you can, air fry the cod with its skin on.

Prepare ingredients for the air fryer cod fillets. It's fish fry Friday and Fried Cod is on the menu today! Learn how to make fried cod in the air fryer with Andy's Fish Breading.

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, air-fry cod (thick fillet). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Air-fry Cod (Thick Fillet) is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Air-fry Cod (Thick Fillet) is something which I have loved my whole life. They are fine and they look wonderful.

Remove cod from milk and let excess milk drip off. Sprinkle salt and pepper on both sides of cod. If you can, air fry the cod with its skin on.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook air-fry cod (thick fillet) using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Air-fry Cod (Thick Fillet):

  1. {Take 1/4 cup of Cracker Meal, Seafood Fry Mix.
  2. {Make ready To taste of Salt.
  3. {Prepare To taste of Pepper.
  4. {Make ready of Milk.
  5. {Get As needed of Frozen veggies.
  6. {Get 1 of frozen cod fillet.
  7. {Take As needed of Cooking spray.

These air-fried cod fillets, dredged in a panko, shallot, and herbs mixture, are super crunchy and crispy. These air-fried cod filets are super moist on This air-fried cod recipe, along with a salad and a side, makes a delicious dinner for two. Air fryers have become the darling of infomercials over the. Tender cod is encrusted with a homemade breading and cooked in your air fryer for a guilt-free dinner.

Steps to make Air-fry Cod (Thick Fillet):

  1. Thaw cod fillet..
  2. Soak cod in milk for 30 mins..
  3. Remove cod from milk and let excess milk drip off..
  4. Sprinkle salt and pepper on both sides of cod. Coat cod in cracker meal..
  5. Spray air fryer basket with cooking spray to prevent sticking..
  6. Place cod in basket and spray top side of cod with cooking spray..
  7. Set air fryer @ 390° for 10 mins. Press Play/Pause button..
  8. After 10 mins, flip cod over, spraying basket area beneath cod with cooking spray. Spray top of cod with cooking spray..
  9. Set air fryer @ 390° for 7 mins and press Play/Pause button..

I like to serve this with tartar sauce, roasted potatoes, and homemade sweet and sour coleslaw. Cod fillets make a nutritious addition to your diet and are encouraged by health organizations like the AHA. In fact, fried fish may be bad for your health and your heart. Lightly coat the base of a non-stick frying pan with olive oil then place the pan over a medium-high heat. Once the pan is hot, season the cod with salt and place it in the pan skin-side down (if the skin has been left on).

So that is going to wrap this up for this exceptional food air-fry cod (thick fillet) recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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