Recipe of Any-night-of-the-week Tender Even When Cold! Double Cheese Hamburger Steaks

Tender Even When Cold! Double Cheese Hamburger Steaks. Great recipe for Tender Even When Cold! I wanted to come up with a recipe for hamburger steaks that would remain tender even if they're made in advance, since my husband always comes home late. After several tries, this is the recipe I came up with! -The.

In the skillet that you cooked the ground beef in, add the oil. Add the mushrooms and saute for a few minutes. Put the pan back on the heat and add the sliced onions.

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, tender even when cold! double cheese hamburger steaks. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Great recipe for Tender Even When Cold! I wanted to come up with a recipe for hamburger steaks that would remain tender even if they're made in advance, since my husband always comes home late. After several tries, this is the recipe I came up with! -The.

Tender Even When Cold! Double Cheese Hamburger Steaks is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Tender Even When Cold! Double Cheese Hamburger Steaks is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook tender even when cold! double cheese hamburger steaks using 18 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Tender Even When Cold! Double Cheese Hamburger Steaks:

1. {Prepare of For the hamburgers:.
2. {Get 500 grams of Mixed ground beef and pork.
3. {Get 1/2 of Onion.
4. {Make ready 100 ml of Panko.
5. {Take 1 of enough to soak the bread crumbs in Milk.
6. {Take 1 of Egg.
7. {Get 2 tbsp of Mayonnaise.
8. {Take 1 of Salt and pepper.
9. {Get 1/2 tsp of Nutmeg (optional).
10. {Get 5 slice of Sliced cheese (cheddar cheese if available).
11. {Prepare 1 of Olive oil.
12. {Take 1 of enough to come up to about 1/2 the thickness of the hamburgers in the pan. Water.
13. {Make ready 1/2 tsp of Soup stock cube.
14. {Make ready of For the sauce:.
15. {Prepare 1 tsp of Soup stock granules.
16. {Make ready 75 ml of Ketchup.
17. {Prepare 50 ml of Japanese Worcestershire-style sauce.
18. {Prepare 2 tsp of Tonkatsu sauce (Japanese style Worcestershire sauce or steak sauce).

In a skillet, cook onion and garlic, if desired. Strain water off of bread and crumble bread into meat. Add eggs, onion, garlic, and seasonings. Saute onion and green pepper in skillet until tender.

Instructions to make Tender Even When Cold! Double Cheese Hamburger Steaks:

1. Make the hamburger patties: Finely chop the onions, wrap in plastic wrap, microwave for 1 minute, and open the wrap to let cool..
2. Place the panko into a measuring cup, and add enough milk to cover them..
3. Place the ground meat into a bowl and knead until it sticks together..
4. Add an egg and the ingredients from steps 1 and 2 to 3; adding in salt and pepper, mayonnaise, the milk-soaked panko, and nutmeg, and mix together quickly so that the meat will not warm up from your hands..
5. Divide the meat mixture into 6 portions, stick 1/2 a slice of cheese in the center, and wrap into the meat..
6. Add olive oil to a pan and brown on both sides over a medium heat..
7. Once the hamburgers have browned, add water to half the height of hamburgers, add in consomme, cover with a lid, and steam-fry until about 1/4 of the water remains..
8. Once the water has mostly evaporated, take out the hamburgers, arrange on a plate, and top with the remaining cheese… Use the pan as-is without washing!!.
9. For the sauce: Add the flavoring ingredients to the meat juices from before, and turn on the heat. Add it on top of the hamburgers once it has thickened, and you are done..

Stir in tomato sauce, Worcestershire, and dry mustard; bring to a boil. An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. Traditionally served with hot white rice or potatoes, it's a great way to dress up a pound of ground beef and you probably have all the ingredients on hand! Watch me make these Hamburger Steaks w/ Onion Gravy from start to finish! Lord have mercy…there are just some meals that are the epitome of southern comfort food like hamburger steak and gravy!

So that’s going to wrap this up with this exceptional food tender even when cold! double cheese hamburger steaks recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!