Beer Can Chicken with Ribeye Steak. Beer Can Chicken with Ribeye Steak. My first time using the weber summit grill to cook some rib eye steaks, drumsticks and taters. A beercan chicken is also cooking on the weber performer.
The beer from the can steams. Place the chicken upright over the can of beer and drizzle the olive oil over the chicken. Season the ribeye steak to your liking and place also to one side of the roaster.
Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, beer can chicken with ribeye steak. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Beer Can Chicken with Ribeye Steak is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Beer Can Chicken with Ribeye Steak is something which I have loved my entire life.
Beer Can Chicken with Ribeye Steak. My first time using the weber summit grill to cook some rib eye steaks, drumsticks and taters. A beercan chicken is also cooking on the weber performer.
To get started with this particular recipe, we have to prepare a few components. You can have beer can chicken with ribeye steak using 16 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Beer Can Chicken with Ribeye Steak:
- {Get 1 of whole chicken.
- {Get 2 cans of beer, (I use Guinness Beer).
- {Prepare 3 tbsp of olive oil.
- {Prepare 1 of Ribeye Steak.
- {Get of For the rub.
- {Make ready 1 tbsp of brown sugar.
- {Take 1 tbsp of dried tarragon (Italian season).
- {Get 1 tsp of salt.
- {Prepare 1 tsp of pepper.
- {Take 1 tbsp of smoked paprika.
- {Prepare 1 tsp of garlic powder.
- {Take 1/4 tsp of chili powder.
- {Prepare 1/4 tsp of ground chipotle chile.
- {Get 1/4 tsp of cayenne pepper.
- {Make ready 1/4 tsp of slap ya mama.
- {Take 1 slice of orange.
I cooked for a party so you can half this for a family dinner. Pour out half the beer, reserving for another use. Poke additional holes in top of the can with a can opener. Holding the chicken with legs pointed down, lower chicken over the can so it fills the body cavity.
Steps to make Beer Can Chicken with Ribeye Steak:
- Preheat oven 425. Place a roasting pan on a baking dish to prevent making a mess in your oven..
- Mix all the rub ingredients together..
- Open and pour 1 can and 1/4 of other can of beer in roasting pan. Set the can of beer in the center of pan..
- Clean the chicken and remove any giblets if it has any and pat dry with paper towel. Sprinkle the all over the chicken and rubbing into all the nook and crannies. Squeeze the slice of orange just a little and place in the neck of the chicken..
- Place the chicken upright over the can of beer and drizzle the olive oil over the chicken. Season the ribeye steak to your liking and place also to one side of the roaster..
- Bake in oven for about 1 hour and 15 minutes or until golden brown and cooked through.. To check if done, insert a knife carefully into the thickest pat of the chicken, and the juices should run clean!.
- Be carful removing can from chicken, my be hot. Remove steak and I like to serve with my Corn Whipped Potatoes!!!.
Place beer can on a solid surface. Grabbing a chicken leg in each hand, plunk the bird cavity over the beer can. Transfer the bird-on-a-can to your grill and place in the center of the grate. Sub any canned soft drink or even chicken broth for the beer. I omitted the chili powder and added some cayenne pepper and ground sage.
So that’s going to wrap it up with this exceptional food beer can chicken with ribeye steak recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
