Baked Lamb Chop in Honey and Spicy Xo Black Pepper Sauce. Arrange the lamb chops on a platter. Spoon the sauce over the top or serve the sauce on the side. Baked Lamb Chop in Honey and Spicy Xo Black Pepper Sauce.
Then slowly drizzle in the olive oil while whisking. Add salt and pepper to taste. Pat lamb dry and season with salt and pepper.
Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, baked lamb chop in honey and spicy xo black pepper sauce. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Arrange the lamb chops on a platter. Spoon the sauce over the top or serve the sauce on the side. Baked Lamb Chop in Honey and Spicy Xo Black Pepper Sauce.
Baked Lamb Chop in Honey and Spicy Xo Black Pepper Sauce is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Baked Lamb Chop in Honey and Spicy Xo Black Pepper Sauce is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have baked lamb chop in honey and spicy xo black pepper sauce using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Baked Lamb Chop in Honey and Spicy Xo Black Pepper Sauce:
- {Take of Angel Hair For 2 pacs.
- {Prepare 4 slice of lamb shoulder chop.
- {Take 1 of onion.
- {Take of honey xo black pepper sauce.
- {Take 1 bottle of black pepper sauce 1:1 water ratio.
- {Get 1 tbsp of xo sauce.
- {Prepare 1 tbsp of honey.
For the lamb chops: Combine the brown sugar, garlic, cilantro, soy sauce, ginger, chili pepper, Chinese five spice and salt to taste. While your oven is warming up brown the seasoned lamb chops. Transfer the skillet to the oven. Feel free to use fresh or dried herbs for this recipe.
Instructions to make Baked Lamb Chop in Honey and Spicy Xo Black Pepper Sauce:
- Pat dry lamb then season with salt, layer onion on baking tray then lamb.
- 1 bottle black pepper sauce and water 1:1, then spicy xo sauce and honey mix well and pour over lamb, Baked 200 C for 35 minutes (flip over and baste after 20 minutes)..
- Cook Angel Hair as usual 5 minutes then drain and put onto baked Lamb and mix well with it’s gravy and serve..
Mix Dijon mustard, honey, black pepper, and garlic powder in a bowl. Arrange pork chops in prepared baking dish and pour mustard mixture over pork. Cover and refrigerate for several hours or overnight. Drain and discard marinade and onion. Meanwhile, in a small bowl, combine the coriander, mustard, salt and pepper; rub over chops.
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