Steps to Make Speedy Chaliapin Steak

Chaliapin Steak.

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chaliapin steak. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Chaliapin Steak is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Chaliapin Steak is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook chaliapin steak using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chaliapin Steak:

  1. {Get 2 of medium sized beef tenderloin or sirloin steak.
  2. {Prepare 3 of smalls onions.
  3. {Make ready 1 tablespoon of japanese soy sauce.
  4. {Take 1/2 tablespoon of cooking oil (Fry the steak).
  5. {Prepare 1/2 tablespoon of unsalted butter (stir fry the onions).
  6. {Prepare 1 pinch of salt.
  7. {Make ready 1/2 tablespoon of grounded black pepper.
  8. {Get of coarsely chopped parsley or coriander for garnish.
  9. {Make ready of side dish veggies or salad as you like.

Instructions to make Chaliapin Steak:

  1. Dice an onion into fine pieces.We're going to stir fry this and grate the rest of the onions.Put the grated one on the tray.We're going to use them for marinade..
  2. Put the meat on the cutting board.Use the mallet or the back of the big knife pound all over to increase the size of the meat and soften it.Flip it over and repeat the process.If you don't have the mallet.You can keep pounding the meat hard with the back of the knife and pierce all over the meat at the same time..
  3. Make the shallow grid cuts all over the meat on both side.The smaller the better but be careful not to cut them apart..
  4. Put the meat on the grated onion tray and cover them both side.Let them sit in the fridge for at least 20 mins.The longer you marinate the more tender steak you would have..
  5. While you're waiting for the marinated steak so prepare some veggies or your favorite side dish.I made Cheesy Baked Potatoes with Sausages.I also post this recipe as well.You can check it out..
  6. After you've finish the marinate time.Scrape of the grated onion out and combine them with the chopped onions in another bowl together.Melt the butter in the pan at medium heat and stir fry the onion untill lightly brown and set aside..
  7. Wipe some remaining butter out with the paper towel.Put the oil into the pan turn to a little low heat about 160 C and cook the steak until brown evenly..
  8. Put the steak on a plate with the veggies.Then stir fry the cooked onion with the steak gravy in the pan,add the japanese soy sauce and stir fry untill done.Pour the onion mixture onto the steak.Garnish with chopped parsley or spring onions and enjoy!!.

So that’s going to wrap it up for this special food chaliapin steak recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Leave a Comment