Horsey Steak Sandwich. Top with slices of beef and arugula and sprinkle with salt and. Great recipe for Horsey Steak Sandwich. My hubs and I were debating if we should go out for lunch, going out can be expensive.
There are so many amazing flavors going on in this sandwich. First, I marinated the filets with my favorite steak marinade. You don't have to do this, but it adds a ton of flavor that you don't want to miss out on.
Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, horsey steak sandwich. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Top with slices of beef and arugula and sprinkle with salt and. Great recipe for Horsey Steak Sandwich. My hubs and I were debating if we should go out for lunch, going out can be expensive.
Horsey Steak Sandwich is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Horsey Steak Sandwich is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook horsey steak sandwich using 15 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Horsey Steak Sandwich:
- {Make ready 3/4-1 lb of Top shoulder beef steak, sliced thin.
- {Get 1 tsp of Garlic powder.
- {Take 1 tsp of Onion Powder.
- {Get 1 tsp of Oregeno.
- {Get 1/2 tsp of Black Pepper.
- {Make ready to taste of Salt.
- {Get 1/3 c. of Balsamic Vinegar.
- {Prepare of Olive oil.
- {Get 1/2 c of water.
- {Take of Boar's Head Pub Style Horseradish Sauce (Horsey Sauce).
- {Take of Arugula.
- {Make ready 2 of deli french bread loaves.
- {Prepare 9 slices of deli Regular Gouda Cheese.
- {Take 1 of medium red bell pepper.
- {Get 1 of medium onion.
Then I created a creamy horseradish sauce that is silly easy to make – mayo, sour cream, lemon juice, garlic, and horseradish. It's best to serve this steak sandwich recipe while the meat is still warm. They're perfectly acceptable at room temperature, but I love the juiciness of warm beef with the onions and mushrooms. My friends and I love a cone of crisp shoestring fries on the side.
Steps to make Horsey Steak Sandwich:
- Break out the steak. Evenly coat the steak in Balsamic Vinegar, onion pow, garlic powder, oregano, black pepper, salt, water, and Tbsp olive oil. Cover and Marinate in the fridge 1-2 hours..
- When steak is almost done marinating, Preheat oven to broil.
- Thinly slice red pepper and onion.
- Cut bread down to 6ish inch pieces. Saw the bread ALMOST all the way in half. Lay the bread on a baking pan. πfresh bread is so niceπ.
- Put about two tablespoons of Horsey Sauce π΄ on the inside top of the bread. You NEED to taste it, so put a decent amount. Giddy Up! ππππππ.
- Add three slices of Regular Gouda to each bread peice on top of the Horsey Sauce π΄. I say regular Gouda, because I'm not too fond of smoked..
- When your meat is done marinating, take it out and cut it into bite size peices. Trim away any really fatty peices..
- Heat frying pan on high. Put a Tbsp of olive oil in the pan and toss in onions and red pepper. Heat and stir one minute..
- Next toss the steak in with the peppers and onions. It only needs a very short time to cook. A minute and 30 seconds tops, because you will also put it under the broiler. So, a little pink is ok. Just make sure all sides touch the heat by stirring continuously..
- Turn off the heat to the pan and quickly transfer steak, peppers, and onions onto the bread..
- Place pan in oven on MIDDLE rack. Set a timer for 1 minute and 20-30 seconds. Keep an eye on it, you want the cheese to melt and the bread not to burn..
- Next, take the sammies out of the oven and add a handful of Arugula. ****annnnnd, if you want, you can put even more sauce on it ! π ππ΄π π .
- Now, eat your sandwich! π΄ π.
In fact, we always make extra horseradish mayo for. Slice it thinly my man so I can sneak in and pick at the pieces that are simply too thin to grace a sandwich. What I probably the love most about any beef, steak, prime rib or the like is a big old smattering of horseradish sauce. The horsey sauce makes this sandwich like an Arby's roast beef on steroids. Wrap and refrigerate peppers until ready to assemble sandwiches.
So that is going to wrap it up for this exceptional food horsey steak sandwich recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!