Healthy Chocolate Chip Cookies. The perfect chocolate chip cookie should be soft, chewy, and crispy, all at the same time, with just the right amount of chocolate chips. And it should never be dense, puffy, or gummy. These healthy chocolate chip cookies definitely meet the standards.
They flatten like paper if they aren't chilled because the coconut oil needs to. Come and try these healthy chocolate chip cookies that are not only delicious (I mean, of course right?) but they are ridiculously easy to make. Healthy Chocolate Chip Cookies are dairy free and made with whole wheat flour and coconut sugar but taste just as good!
Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, healthy chocolate chip cookies. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Healthy Chocolate Chip Cookies is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Healthy Chocolate Chip Cookies is something which I have loved my whole life. They are nice and they look fantastic.
The perfect chocolate chip cookie should be soft, chewy, and crispy, all at the same time, with just the right amount of chocolate chips. And it should never be dense, puffy, or gummy. These healthy chocolate chip cookies definitely meet the standards.
To begin with this recipe, we must first prepare a few ingredients. You can have healthy chocolate chip cookies using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Healthy Chocolate Chip Cookies:
- {Prepare 140 g of oat flour (1/2 cup + 2/3 cup).
- {Take 1/4 tsp of salt.
- {Get 1/2 tsp of baking soda.
- {Take 4 tbsp of coconut sugar or brown sugar.
- {Prepare 4 tbsp of raw cane sugar.
- {Get 1/3-1/2 cup of (dark) chocolate chips.
- {Make ready 1/3 cup of macadamia or walnuts (optional).
- {Take 1 tsp of pure vanilla extract.
- {Make ready 2 tbsp of melted coconut oil or vegetable oil.
- {Prepare 4 tbsp of almond milk (or milk of choice).
I've also been working on a vegan chocolate chip cookie recipe. It's not quite there yet, but if I can get it where I want it I'll be sure to share that one too. We love to bake all year round and we definitely do more during the holiday season—because we like to share with I can't help but to try and make treats that taste delicious and are better for the kids, so these Healthy Chocolate Chip Cookies have rolled oats. Looking for a delicious oatmeal chocolate chip cookie recipe that packs whole grains and other real ingredients?
Steps to make Healthy Chocolate Chip Cookies:
- Preheat oven to 380 degrees..
- Oat flour can be made at home by pulsing oats in a blender until they are ground into a powder-like consistency..
- Combine dry ingredients and mix very well..
- Add wet, and form into a big ball. Then make little balls from the big one..
- For soft cookies, refrigerate until cold (otherwise, just bake right away). Bake 7-8 minutes..
- Remove from oven when they’re still a little undercooked, then it’s important to let cool 10 minutes before removing from the tray, as they’ll continue to cook while cooling. They should have spread out, but every now and then they might not so just smush down with a spoon if needed..
Have your cookie and eat it, too! Get the best of both worlds with these Healthy Oatmeal Cookies — something healthy and something sweet. Nothing better than a chocolate chip cookie! And this healthy version from Liz Moody's new cookbook Healthier Together, lives up to it's name! Best Things about these Healthy Chocolate Chip Cookies?
So that is going to wrap it up with this exceptional food healthy chocolate chip cookies recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
