Mom's 70s Mock Turtle Soup. Mock Turtle Soup – Taste of the South. Traditionally, Louisianans make this hearty soup with turtle meat, but ground beef makes a fine substitute. I have fond memories of coming home from school and smelling this soup wafting through the house.
Sea turtle meat is now out-lawed so I found this mock turtle soup recipe and surprised him. He could barely tell the difference. It later became a traditional meal in the Oldenburg and Ammerland regions of Germany where it was referred to as Mockturtlesuppe.
Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, mom's 70s mock turtle soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Mock Turtle Soup – Taste of the South. Traditionally, Louisianans make this hearty soup with turtle meat, but ground beef makes a fine substitute. I have fond memories of coming home from school and smelling this soup wafting through the house.
To begin with this recipe, we have to prepare a few components. You can have mom's 70s mock turtle soup using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mom's 70s Mock Turtle Soup:
- {Get of Ingredients.
- {Prepare 20 of gingersnap cookies (preferably nabisco).
- {Get 2 cup of water.
- {Make ready 2 lb of 90/10 ground beef.
- {Take 4 cup of water.
- {Prepare 1 medium of onion, diced.
- {Get 1 of 14-ounce bottle ketchup.
- {Take 1/2 cup of worcestershire sauce (preferably Lea & Perrin's).
- {Get 1 tbsp of apple cider vinegar.
- {Get 2 tsp of sea salt.
- {Get 1/2 tsp of ground black pepper.
- {Make ready 3/4 medium of lemon, thinly sliced.
- {Prepare 3 of hard boiled eggs, crumbled.
- {Prepare of additional water, worcestershire, & and lemon juice if needed.
- {Prepare 1 of shot of sherry and oyster crackers on the side.
Wrapper for mocking external services with Nock. We are Mock Turtle Soup, Clemson University's BEST and ONLY comedy improv troupe. This Mock Turtle Soup tastes just like the real thing. With ever-busier schedules, sometimes it feels as though we have less time to create the delicious dishes we crave (like mock turtle soup).
Steps to make Mom's 70s Mock Turtle Soup:
- Soak the gingersnaps in 2 cups of water and set aside..
- In a large soup pot, add the 4 cups of water and the ground beef. Simmer over medium heat, breaking up the ground beef, until there is no more pink..
- Add the onions, ketchup, worchestershire, vinegar, salt, pepper, and lemon. Let simmer in a covered pot for 1 hour..
- Stir in the gingersnap slurry and continue cooking for another 15 minutes..
- If the soup is a little to thick, add some additional water. Be sure to add additional Worcestershire and lemon juice to taste..
- Serve garnished with hard boiled egg and serve with a shot of sherry and oyster crackers on the side..
Mock turtle soup was invented from necessity – turtle soup had become immensely popular in the So real turtle soup quickly became out of the question for all but the super-rich, and so mock turtle soup was invented. Recipes vary in their ingredients containing beef, ham, oysters, vegetables, skin. Sea turtle meat is now out-lawed so I found this mock turtle soup recipe and surprised him. I learned to make it there and my husband loved it. Mock turtle soup, on the other hand, was made with a whole calf's head, which allegedly mimicked the flavor and texture of real turtle soup.
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