Oatmeal cranberry/raisin cookies. These Oatmeal Cookies with Cranberries are the perfect chewy oatmeal cookie. This isn't some dry, hockey puck oatmeal cookie. Oatmeal Raisin Cookies Soft chewy oatmeal raisin cookie recipe with rolled oats, soft raisins, and a secret ingredient!
Drop dough by rounded tablespoonfuls onto ungreased cookie sheets. They ended up as blobs of messy,sticky raisins and cranberries in sugar and oats. Reviews for: Photos of Oatmeal Craisin Cookies.
Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, oatmeal cranberry/raisin cookies. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
These Oatmeal Cookies with Cranberries are the perfect chewy oatmeal cookie. This isn't some dry, hockey puck oatmeal cookie. Oatmeal Raisin Cookies Soft chewy oatmeal raisin cookie recipe with rolled oats, soft raisins, and a secret ingredient!
Oatmeal cranberry/raisin cookies is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Oatmeal cranberry/raisin cookies is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have oatmeal cranberry/raisin cookies using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Oatmeal cranberry/raisin cookies:
- {Prepare 1 cup of butter.
- {Get 1 cup of firmly packed brown sugar.
- {Make ready 1/2 cup of granulated sugar.
- {Prepare 2 of eggs.
- {Make ready 1 tsp of vanilla.
- {Prepare 1 1/2 cup of flour.
- {Make ready 1 tsp of baking soda.
- {Prepare 1 tsp of cinnamon.
- {Make ready 3 cup of old fashion or quick oats.
- {Take 1/2 cup of cranberries.
- {Take 1/2 cup of raisins.
- {Get 1/2 tsp of salt (optional).
All the flavors in this cookie work together nicely, the sweetness of the raisins, the tart of the cranberries, the caramel tones of the brown sugar, the warmth of the cinnamon and just the little hint of salt, swirls around and when you finish one, the. These soft, chewy cookies are packed with nuts and fruit, as well as a healthy serving of oats. They're not aggressively spiced, so kids will like them; but feel free to double the amount of cinnamon, if you're a. I adapted this recipe for my husband who adores oatmeal cookies.
Instructions to make Oatmeal cranberry/raisin cookies:
- Heat oven to 350°F.
- Beat together butter and sugars until fluffy..
- Add the eggs and the vanilla. Beat well..
- Add combined flour, baking soda, cinnamon, and salt. mix well..
- Stir in oats, cranberries, and raisins. mix well..
- Drop by rounded tablespoonful onto ungreased cookie sheet..
- Bake 10-12 minutes or until golden brown..
- Cool 1 minute on the cookie sheet then move to wire rack..
I added dried cranberries and chopped nuts to make them a little healthier. Stir in oats, walnuts or pecans, cranberries and raisins; mix well. Drop by rounded tablespoonfuls onto ungreased cookie sheet. And I get a little obsessive at times about baking, so I was excited to find the "Best Oatmeal Raisin Cookies" recipe–especially since it was from Bon Appetit where I've found no shortage of great and "on repeat" recipes. I am sad to say that this is not the best.
So that’s going to wrap this up for this special food oatmeal cranberry/raisin cookies recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
