Shrimp Lettuce Tacos. These shrimp taco lettuce wraps are a great, low-carb gluten-free alternative to traditional shrimp tacos. They're quick and easy to make when you're in a pinch, too! Lettuce wraps filled with tender spicy shrimp, avocado & tomato salsa and topped with a spicy jalapeno cilantro sauce.
Assemble wraps: Add shrimp and avocado to lettuce, drizzle with sour cream, and garnish with cilantro. Pile the shrimp on your lettuce and top with your choice of tasty taco toppings. These shrimp lettuce wraps are a great twist on keto shrimp tacos.
Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, shrimp lettuce tacos. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Shrimp Lettuce Tacos is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Shrimp Lettuce Tacos is something which I’ve loved my entire life. They are nice and they look fantastic.
These shrimp taco lettuce wraps are a great, low-carb gluten-free alternative to traditional shrimp tacos. They're quick and easy to make when you're in a pinch, too! Lettuce wraps filled with tender spicy shrimp, avocado & tomato salsa and topped with a spicy jalapeno cilantro sauce.
To get started with this recipe, we have to prepare a few ingredients. You can have shrimp lettuce tacos using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Shrimp Lettuce Tacos:
- {Take 1 lb. of Peeled Gumbo Shrimp.
- {Take 2 tsp. of Minced Garlic.
- {Take 3 TBSP. of Extra Virgin Olive Oil.
- {Take 2 tsp. of Parsley.
- {Make ready 2 TBSP. of Ground Fresh Chili Paste.
- {Prepare of Juice Of 1 Lemon.
- {Get Pinch of Of Sea Salt.
- {Get Pinch of Of Black Pepper.
- {Take of Corn (Topping).
- {Get of Mozzarella Cheese (Topping).
- {Prepare of Romaine Lettuce (For Serving).
Trying to stick to a low-carb keto diet, but absolutely love tacos? These delicious and healthy Shrimp Lettuce Tacos are your perfect replacement this summer! This easy shrimp tacos recipe is made with zesty shrimp, cilantro lime coleslaw, sliced avocado and a spicy chipotle crema. Kick them up a notch with homemade flour tortillas too, if you'd like!
Steps to make Shrimp Lettuce Tacos:
- In a large bowl, stir together shrimp, parsley, lemon juice, chili paste, garlic, and 2 tablespoons oil and season with salt and pepper. Toss until combined, then let marinate in the fridge 10 minutes..
- In a large skillet over medium heat, heat remaining tablespoon oil. Add shrimp and marinade cook until pink, 2-3 minutes per side..
- Assemble wraps: Add shrimp to lettuce, drizzle with sour cream, and garnish with corn and mozzarella!.
Perfect seasoned pan seared shrimp layered in warmed tortillas and topped with crunchy cabbage, creamy avocado and rich Cilantro Lime Crema! Hot, grilled shrimp are dressed with a sauce made from Taco Ranch Dressing, and served on warmed flour tortillas. Other Sauces for Shrimp Tacos: The Garlic Cilantro Lime Sauce is THE BEST here. These shrimp tacos are fast, easy, and give me something to look forward to at the end of the day. Top with lettuce, avocado and tomato.
So that’s going to wrap this up with this exceptional food shrimp lettuce tacos recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
