How to Make Award-winning Taiwanese-Style Soy Milk Soup for Breakfast (Xian Dou Jiang)

Taiwanese-Style Soy Milk Soup for Breakfast (Xian Dou Jiang). I based this recipe on some dou jiang (soy milk soup) that I had at a famous restaurant in Taipei's "Fu Hang Dou Jiang". It was smooth and easy to drink. Great recipe for Taiwanese-Style Soy Milk Soup (Xian Dou Jiang).

Taiwanese-Style Soy Milk Soup (Xian Dou Jiang) instructions. Toast both sides of the aburaage in an oven or the like, and chop into strips. Pour the soy milk into the pot, heat over low heat, and season with the bonito dashi and usukuchi soy sauce.

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, taiwanese-style soy milk soup for breakfast (xian dou jiang). One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Taiwanese-Style Soy Milk Soup for Breakfast (Xian Dou Jiang) is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Taiwanese-Style Soy Milk Soup for Breakfast (Xian Dou Jiang) is something that I’ve loved my whole life. They are nice and they look wonderful.

I based this recipe on some dou jiang (soy milk soup) that I had at a famous restaurant in Taipei's "Fu Hang Dou Jiang". It was smooth and easy to drink. Great recipe for Taiwanese-Style Soy Milk Soup (Xian Dou Jiang).

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook taiwanese-style soy milk soup for breakfast (xian dou jiang) using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Taiwanese-Style Soy Milk Soup for Breakfast (Xian Dou Jiang):

  1. {Take of Xian Dou Jiang.
  2. {Get 200 ml of Soy milk.
  3. {Make ready 1 of pack Silken tofu (soft).
  4. {Prepare 1 tbsp of Shiro-dashi.
  5. {Make ready 1 of Green onion or scallion.
  6. {Prepare 1 of Dried krill (or minced ham).

Add the vinegar right before the pot comes to a boil, and thoroughly mix. Savory Soy Milk Soup w/ Fried Dough (Dou Jiang) Dou Jiang You Tiao, is a popular breakfast/brunch item in Chinamade with soy milk soup, curdled slightly with the vinegar, and flavored with scallions, sesame oil, pickled radishes and the crispy fried dough. I was craving the xian dou jiang that I had in Taiwan, so I searched for the recipe on the internet. The recipe uses a lot more ingredients, but I adjusted their amount and the seasonings to a simpler recipe that also suits the.

Steps to make Taiwanese-Style Soy Milk Soup for Breakfast (Xian Dou Jiang):

  1. Make the xian dou jiang. Add the shiro-dashi and tofu to the soy milk, and simmer. Please be careful not to bring it to a boil..
  2. When the tofu is heated through, transfer into a bowl. Top with youtiao, dried krill, and green onion, and serve. You can also add ra-yu chili oil and Szechuan pickles..
  3. To make 'Tian Dou Jiang'(sweet milk soup), pour the soy milk in a cup and microwave for 1.5. minutes at 600 W, then add brown sugar or youtaio..
  4. I based this recipe on some dou jiang (soy milk soup) that I had at a famous restaurant in Taipei's "Fu Hang Dou Jiang". It was smooth and easy to drink..

Their soy milk breakfast is delicious so I wanted to make it at home. Yong He Dou Jiang (永和豆浆) is specialized in fresh soy milk which considered as the "Soul" in their breakfast course, so do expect each food in the menu is somehow related with the healthy soybeans. With their large vats of soy milk, huge woks of hot oil for frying the 油條 (youtiao) (t… If you want to experience quintessential Taiwanese breakfast, look no further than Fuhang Soy Milk (阜杭豆漿 / fu hang dou jiang). Fuhang is a mainstay in the Zhongzheng District (中正區 / zhong zheng qu) of Taipei. It is located on the second floor of the Huashan Market (華山市場 / hua shan shi chang).

So that is going to wrap this up for this special food taiwanese-style soy milk soup for breakfast (xian dou jiang) recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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