Simple Way to Prepare Perfect Tuna Lettuce Wraps

Tuna Lettuce Wraps. Divide tuna mixture among the leaves, placing it in the middle of each leaf. Sprinkle Cheddar cheese over the tuna. Roll leaves up to create wraps.

The lettuce should be washed and gently patted completely dry. Tuna is a great healthy lunch option, even when you're in a hurry. Mix in your favorite vegetables, some light mayonnaise, and wrap it in lettuce for a low calorie, protein packed lunch.

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, tuna lettuce wraps. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Tuna Lettuce Wraps is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Tuna Lettuce Wraps is something which I’ve loved my whole life.

Divide tuna mixture among the leaves, placing it in the middle of each leaf. Sprinkle Cheddar cheese over the tuna. Roll leaves up to create wraps.

To begin with this recipe, we have to first prepare a few components. You can have tuna lettuce wraps using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Tuna Lettuce Wraps:

  1. {Prepare 8 oz of fresh tuna.
  2. {Prepare 1 of vegetable oil for frying.
  3. {Prepare 12 each of wonton wrappers, Julliene.
  4. {Prepare 1 each of Boston bib lettuce heads.
  5. {Get 1 oz of toasted sesame seed oil.
  6. {Get 1 each of Jalapeño shaved.
  7. {Take of salt.
  8. {Get of Sriracha hot sauce.

Tuna Lettuce Wraps win every single time! Sometimes lunch rolls around and I find myself so hungry I basically just eat whatever I can find! Tuna Lettuce Wrap A good Tuna lettuce wrap is super simple and easy lunch to make. It's light, fresh and easy and definitely beats the plain old tuna sandwich.

Instructions to make Tuna Lettuce Wraps:

  1. Preheat vegetable oil at 375°F.
  2. Fry the wonton until crispy about a minute, put in a bowl and toss with sesame oil and salt.
  3. Separate the leafs from the lettuce, rinse and spread them on a serving dish.
  4. Place the wonton threads on the lettuce cups.
  5. cut the Tuna in half oz pieces and place on top of the wonton, top with the shaved jalapeños and a dot of sriracha.

These tuna salad lettuce wraps aren't drowning in mayo, and have so much flavor there's no way your kids will not eat this up! Serve in lettuce leaves; top with avocado. How to make Avocado Tuna Lettuce Wraps Drain tuna and remove from can. We love using Light Chicken of the Sea Tuna! In a bowl, toss together tuna, avocado, red pepper, and dill.

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