Mini “Shepherds Pie” (Sans Corn). A different spin on the classic shepherd's pie (also known as cottage pie) recipe! I show you how to make an easy mini shepherd's pie recipe using ground. Behold the humble mini Shepherd's pot pie.
They look so yummy and delicious! See more ideas about shepherds pie, recipes, food. Shepherds Pie is one of my favorite meal prep options.
Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, mini “shepherds pie” (sans corn). It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mini “Shepherds Pie” (Sans Corn) is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Mini “Shepherds Pie” (Sans Corn) is something which I’ve loved my whole life. They’re nice and they look wonderful.
A different spin on the classic shepherd's pie (also known as cottage pie) recipe! I show you how to make an easy mini shepherd's pie recipe using ground. Behold the humble mini Shepherd's pot pie.
To begin with this particular recipe, we have to prepare a few components. You can have mini “shepherds pie” (sans corn) using 16 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mini “Shepherds Pie” (Sans Corn):
- {Get 4 of Potatoes (Russet, Idaho).
- {Make ready of Ground Beef (About 1 1/4 lbs.).
- {Make ready of Leafy Veggie (Spinach, Kale, etc.).
- {Get 1 of Onion.
- {Take 1 of Tomato.
- {Take of Tomato Sauce.
- {Prepare of Tomato Paste.
- {Prepare of Cheddar Cheese.
- {Get of Butter.
- {Get of Milk.
- {Get of Parsley.
- {Make ready of Garlic (A few cloves).
- {Make ready of Black Pepper.
- {Get of Salt.
- {Make ready of Onion Powder.
- {Get of Garlic Salt.
I usually sub yams for russets. It's cottage pie if it's beef and only shepherds pie if it's minced lamb meat. I have no idea what it is if it's turkey or lentil! Check out this neat recipe for an amazing Mini Shepherds Pie!
Instructions to make Mini “Shepherds Pie” (Sans Corn):
- Wash and peel your potatoes. Quarter them and plop them into some boiling water. When fork tender, remove and mash in a bowl. Throw a sizable hunk of butter in along with seasonings. Slowly add milk and mash until creamy..
- Sauté onions, garlic, ground beef and seasonings until meat is about half way cooked. Push everything to the perimeter of the pan and throw in a can of tomato paste. Let it heat up and then incorporate everything. Put your leafy veggie in and cook a until barely wilted. Add tomato sauce (or favorite pasta sauce) and bring up to temp. Turn it off and turn to the potatoes..
- In a 4×8 Loaf Pan, start layering that bad boy beginning with the potatoes. Make sure potato is your final layer. Top with a hefty handful of grated cheddar (or whatever you like)..
- Bake in a 350F oven (on cookie sheet to catch any spillage) until cheese is brown and bubbly. Everything is already cooked, so just keep an eye on the cheese. Immediately top with parsley. Let cool at least 10 minutes before serving to allow it to set up..
Now you can have all the wonderful tastes of your normal Shepherds Pie, right in the palm of your hand! Shepherds' pie is such a classic dish and this mince recipe is a great way to fill up the family during the week or would even make a great dinner party recipe too Top Tip for making Mini Shepherd's Pies with Sweet Potato Mash. Experiment with you mash by swaping the sweet potato for carrot or swede. I made these mini lentil sheps last week before I left for Arkansas and I'm still wishing they doth grazed the Spoon the whipped potatoes on top of each pie. Arrange them on a baking sheet and slide into the oven for about Lentil shepherds pies are the bomb!
So that’s going to wrap this up for this special food mini “shepherds pie” (sans corn) recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
