marinated citrus fruity tuna steak. Tuna steaks are a perfect candidate for grilling, and a sweet, tangy marinade keeps them moist and flavorful. Reviews for: Photos of Marinated Tuna Steak. Place the fish steaks in a nonaluminum shallow dish.
Pour the marinade over the tuna steaks and turn to coat. Delicious recipe for Lime Chili Marinated Tuna Steaks. I love this Lime Chili Marinated Tuna recipe for summer grilling.
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, marinated citrus fruity tuna steak. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Tuna steaks are a perfect candidate for grilling, and a sweet, tangy marinade keeps them moist and flavorful. Reviews for: Photos of Marinated Tuna Steak. Place the fish steaks in a nonaluminum shallow dish.
marinated citrus fruity tuna steak is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. marinated citrus fruity tuna steak is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have marinated citrus fruity tuna steak using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make marinated citrus fruity tuna steak:
- {Prepare 1 of Fresh Tuna Steak.
- {Take 5 tbsp of Extra Virgin Olive Oil.
- {Make ready 1 of half of an orange zest.
- {Make ready 1 of the juice of an orange.
- {Get 1 of half the juice of a lemon.
- {Get 5 dash of Soya Sauce (to taste).
- {Make ready 1 pinch of black pepper.
Fresh tuna is an absolute treat. I view tuna as one of those fish varieties that is a good one to try if you're a little wary of eating fish in general. Remove the fish from the pan and arrange on plates. Brush with reserved marinate when turning.
Steps to make marinated citrus fruity tuna steak:
- Mix marinade ingredients into a plastic bag or bowl, and cover, for 3-6 hours in the refrigerator..
- Add a drizzle of extra Virgin Olive oil to a non stick frying pan or griddle pan, just enough so that the steak won't stick. Heat the pan to a medium heat so that the Tuna steak is nicely seared on the outside and pink (to your liking) on the inside. The Tuna Steaks must be very fresh for this dish, but bare in mind that the citrus slightly cooks the tuna whilst marinating..
- Cook for a few 2-3 minutes each side (this should be rare, but will depend on the thickness of your steak).
- Slice Tuna to gauge how well done you like it. Serve and pour some of the marinade over the tuna. Yummy!.
Serve these grilled tuna steaks with rice or slice and serve on fresh dressed greens. The tuna steaks are flavored with a honey mustard marinade. Place the tuna steaks in the marinade and turn to coat. Add tuna steaks, coating well with marinade. Place a ridged grill pan over medium-high heat for about a minute.
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