Banana peanut cream protein cookie. Great recipe for Banana peanut cream protein cookie. Well, I think this will be one of the coaches' favorite cookies. This sweet, banana flavor goes brutally well with salted hazelnuts.
These Banana Peanut Butter Protein Cookies are a great way to enjoy the flavor combination in a chewy, high-protein treat! When I first started protein baking, I came across a recipe using apple, whey protein, and (I think) almond butter. And my mind quickly changed that recipe into a banana peanut butter version.
Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, banana peanut cream protein cookie. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Great recipe for Banana peanut cream protein cookie. Well, I think this will be one of the coaches' favorite cookies. This sweet, banana flavor goes brutally well with salted hazelnuts.
Banana peanut cream protein cookie is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Banana peanut cream protein cookie is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have banana peanut cream protein cookie using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Banana peanut cream protein cookie:
- {Take of For the sponge:.
- {Get 2 tbsp of protein powder.
- {Take 1 tbsp of cocoa powder.
- {Prepare 1/2 tsp of baking powder.
- {Make ready 1 of banana.
- {Take 1 tbsp of linseed + 3 tbsp water.
- {Prepare of For the topping cream:.
- {Prepare 70 ml of almond milk.
- {Take 100 g of peanut butter.
Cream butter, peanut butter & sugars. Beat in banana, eggs & vanilla. Stir in flour, baking powder & salt. Mix the oats, protein powder, salt, and baking powder in a large bowl.
Steps to make Banana peanut cream protein cookie:
- For the topping blend the almond milk and peanut butter, then just chuck into the fridge..
- For the protein sponge, throw all the ingredients into chopper, making a creamy purée. Divide this cream into 2-3 mugs then bake them for 2,5 minutes in a microwave..
- Turn it out of the mug (maybe we can let it cool if we don’t like it hot) and add a few spoon of the peanut butter cream..
In a separate bowl, mash the banana before adding the egg. In a medium bowl, combine the old fashioned oats, cinnamon, baking soda, baking powder, salt. In a separate bowl, mix together the honey, mashed ripe bananas, peanut butter and vanilla. When combined, mix into the oat mix. Gently fold in the chocolate chips.
So that’s going to wrap it up with this special food banana peanut cream protein cookie recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
