Step-by-Step Guide to Prepare Homemade Editan Soup Paired with Eba

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Editan Soup Paired with Eba. Editan soup is a very delicious soup that is alway eaten with eba, fufu, amala etc. IT Is easy and fast to prepare. Ingredients are: editan leaf water leaf meat of your choice fish palm oil onions pepper seasoning cube salt to taste.

IT Is usually eaten with eba, fufu semovita and any other solid. IT Is very delicious, easy and fast to prepare. Editan soup is a vegetable soup that originates from the Efik People of Cross River State in South South Nigeria.

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, editan soup paired with eba. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Editan soup is a very delicious soup that is alway eaten with eba, fufu, amala etc. IT Is easy and fast to prepare. Ingredients are: editan leaf water leaf meat of your choice fish palm oil onions pepper seasoning cube salt to taste.

Editan Soup Paired with Eba is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Editan Soup Paired with Eba is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have editan soup paired with eba using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Editan Soup Paired with Eba:

  1. {Prepare of I bunch of Editan leave thinnly sliced.
  2. {Make ready of Generous amount of water leaves (picked, washed and sliced).
  3. {Make ready of I kg Assorted Meat or Goat Meat or Just beef.
  4. {Make ready 1/2 kg of Ponmo.
  5. {Make ready of I medium Stockfish head (Isi Okporoko).
  6. {Prepare 5 of medium snails (optional).
  7. {Take 2 of medium Dried Fish / Smoked Fish.
  8. {Get of I Cup pounded Crayfish (don't make too smooth).
  9. {Prepare 2 cups of Periwinkles (you can use either d shelled ones or removed.
  10. {Take 1/2 cup of slightly pounded dried pawns.
  11. {Take 6 of fresh yellow pepper (pounded).
  12. {Prepare 11/2 cups of Palm oil.
  13. {Prepare of I tbs of black pepper (use according to your taste).
  14. {Get 2 of Seasoning Cubes.
  15. {Make ready of I big onion.
  16. {Make ready of Salt.

It is popularly known amongst the Cross River State people. Sign in to see your user information. I have had a few Buyers recently who have disputed charges with their Credit Card Company without going thru eBay or Paypal. It is made out of garri.

Instructions to make Editan Soup Paired with Eba:

  1. To prepare the Editan leaves…After it has been sliced, put into a bowl, and pour in hot water over it and allow to rest for 5 mins. Sieve to drain out the greenish bitter water. Do this 3 times, once the Bitter taste is reduced, rinse in cold water by squeezing out water and keep aside..
  2. Once the meats, ponmo and snails are well seasoned and cooked till tender with just right amount of stock in pot, add the stockfish head and allow boil. (don't add too much water cos the water leaves gives it own juice/ water).
  3. Add water leaves, Palm oil, periwinkles, Dried fish, 1/2 of the crayyfish, Pepper, seasoning cubes, stir and stir. Allow to cook for 3mins.
  4. Add in the already wash Editan leaves without stirring. Cover the pot and allow to cook for 5mins..
  5. Open the pot and give it a good stir. Add remain crayfish, dried pound pawns, black pepper stir and taste for salt. Allow it on low heat for 5 mins.
  6. Remove from heat and enjoy with Epang-iwa, semo Fufu or paired it up with Eba kust like I did…..

What is this eba that everyone is talking about? Sometimes, the most simple things are the most complex. If you are a Nigerian and someone asks. This another episode of EBA call garri which is make from cassava.this is EBA with ewedu call green leaf the other beside the green leaf is soup. It does not really matter what dish you cook first, so we will tell you about the soup and then about the eba, and you can decide whichever one to Now you know how to cook tasty egusi soup with eba.

So that’s going to wrap it up for this special food editan soup paired with eba recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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