Chilli Prawn and Pineapple. Prawns and pineapple are the perfect combination; they are joined by capsicum, chilli, onion and garlic which are the foundations to a sweet and sour style sauce. On medium heat fry onion and chilli. Once soft add curry paste and fry till fragrant.
Mix prawns and pineapple with the marinate. Thread three prawns, alternating with pineapple on a skewer. Brush with olive oil, sprinkle evenly with chilli flakes.
Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chilli prawn and pineapple. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chilli Prawn and Pineapple is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Chilli Prawn and Pineapple is something that I have loved my entire life.
Prawns and pineapple are the perfect combination; they are joined by capsicum, chilli, onion and garlic which are the foundations to a sweet and sour style sauce. On medium heat fry onion and chilli. Once soft add curry paste and fry till fragrant.
To begin with this recipe, we must first prepare a few components. You can cook chilli prawn and pineapple using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chilli Prawn and Pineapple:
- {Prepare 1 of medium onion chopped.
- {Get 4 of red chilies chopped.
- {Get 2 of tblsp massaman curry paste.
- {Prepare 1 cup of pineapple juice.
- {Take 1 1/2 cup of fish stock/ prawn heads.
- {Get 2 cups of green beans halved.
- {Prepare 1 of red pepper chunky chopped.
- {Prepare 200 g of baby corn halved lengthwise.
- {Take 1 of small pineapple chopped.
- {Prepare 400 g of prawns.
- {Make ready 2 of tblsp coriander chopped.
Then place the skewers on griddle and cook over medium-high heat. Two minutes on each side until prawns are cooked. Australia is girt by seafood and If you love the green and gold produce from the land, pair it with the finest 🇦🇺 🦐 from Australian waters. Rinse and wipe dry with kitchen towels.
Instructions to make Chilli Prawn and Pineapple:
- On medium heat fry onion and chilli. Once soft add curry paste and fry till fragrant. Add pineapple juice and water and prawn heads (or stock) bring to boil and simmer for 8-10 minutes..
- Add red pepper, green beans, baby corn and stir. Remove prawn heads. Add pineapple and simmer for 5 minutes. Add prawns and cover. Cook for 90 seconds..
- Add coriander, and remove from heat and stir. Season with salt and pepper and serve hot 🤩.
Skewer the shrimp and the pineapple alternately. Brush with salt, pepper, oil, garlic and chilli flakes. There is a secret to marinating shrimps. If your marinade is acidic, for example if it has orange or lemon juice, do not marinate for more than a few minutes. This is because shrimp meat is delicate and the acidity may destroy its texture.
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