Grandma's Tuna Noodle Casserole. This Tuna Noodle Casserole is quintessential comfort food. It tastes like the casseroles we grew up eating in cooler months, is filling and sticks with you without being a brick in your stomach. For me it brings back memories of making pasta with my grandma and making this dish for family dinners.
Combine all ingredients except potato chips in a large bowl in order written. OLD FASHIONED TUNA NOODLE CASSEROLE (RAVE REVIEWS) Egg noddles in a delicious creamy mushroom soup sauce tossed with tuna, sauteed onions, peas and cheddar cheese, topped with crushed potato chips then baked to perfection…just like grandma used make. Old school comfort food at its best.
Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, grandma's tuna noodle casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Grandma's Tuna Noodle Casserole is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Grandma's Tuna Noodle Casserole is something that I’ve loved my entire life.
This Tuna Noodle Casserole is quintessential comfort food. It tastes like the casseroles we grew up eating in cooler months, is filling and sticks with you without being a brick in your stomach. For me it brings back memories of making pasta with my grandma and making this dish for family dinners.
To get started with this recipe, we must prepare a few ingredients. You can cook grandma's tuna noodle casserole using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Grandma's Tuna Noodle Casserole:
- {Prepare 12 oz. of extra wide egg noodles.
- {Take 2 cans (4 oz) of ea.) tuna; drained.
- {Get 1 can of cream of chicken soup.
- {Prepare 1 can of cream of mushroom soup.
- {Prepare 1 cup of sour cream.
- {Make ready of seasonings of choice:.
- {Prepare of parsley, black pepper, garlic powder, onion powder.
- {Make ready of Topping:.
- {Make ready 8 oz. of pkg. shredded Italian cheese blend.
- {Get 1/2 cup of Italian bread crumbs.
- {Prepare 1/2 stick of butter, cut into pats.
Melt the butter in a skillet over medium heat, once the butter is melted, add the onions. Cook until onions are brown and tender. My husband told me about his grandma's cold tuna noodle casserole – he told me the indredients, but not the measurements. This is pretty close – probably not exact, but he really likes it.
Steps to make Grandma's Tuna Noodle Casserole:
- Preheat oven to 350 degrees. Cook noodles according to package instructions..
- In a large bowl combine soups, sour cream, tuna and seasonings..
- Stir in the cooked and drained egg noodles..
- Spread mixture evenly into a greased 9×13 baking dish..
- Top with cheese, bread crumbs and butter..
- Bake for 30 minutes or until hot and bubbly..
- Enjoy!.
It is something we often have in our house. I am glad I can make something that reminds him of his childhood. Add the tuna and green peas, and stir to combine. While the casserole is baking, melt the remaining butter in the microwave in a small bowl. Stir in the breadcrumbs and a large pinch of salt.
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