Eggnog Sugar Cookies. These Eggnog Sugar Cookies are down right perfect. The minute you sink your teeth in for the first bite, you won't be able to stop. Be sure to check out my other recipes from cookie week: Peppermint Cream Pie Cookie Cups, Orange Cranberry Almond Bark, Soft Baked Molassas Cookies with a Brown Butter Glaze, Andes Peppermint Crunch Cookie Dough Truffle Bars.
Every year, the minute those festive cartons of eggnog hit store shelves, I snatch up at least two. Eggnog Amish Sugar Cookies Buttery, melt-in-your-mouth sugar cookies, soft and puffy, madeover for Christmas with an eggnog theme! These Eggnog Amish Sugar Cookies are potent with eggnog vibes with the help of nutmeg and rum extract.
Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, eggnog sugar cookies. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
These Eggnog Sugar Cookies are down right perfect. The minute you sink your teeth in for the first bite, you won't be able to stop. Be sure to check out my other recipes from cookie week: Peppermint Cream Pie Cookie Cups, Orange Cranberry Almond Bark, Soft Baked Molassas Cookies with a Brown Butter Glaze, Andes Peppermint Crunch Cookie Dough Truffle Bars.
Eggnog Sugar Cookies is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Eggnog Sugar Cookies is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have eggnog sugar cookies using 10 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Eggnog Sugar Cookies:
- {Make ready 1 cup of sugar.
- {Take 1 cup of (2 sticks) butter, softened.
- {Get 2 large of egg yolks.
- {Make ready 2 1/2 cup of flour.
- {Make ready 2 tsp of baking powder.
- {Take 1/2 cup of eggnog.
- {Take 1 tsp of ground nutmeg.
- {Prepare of For Topping.
- {Take 1 tsp of ground cinnamon.
- {Take 1/3 cup of colored decorating sugar.
Topped with a thick layer of eggnog-flavored icing, these Eggnog Amish Sugar Cookies are a holiday must. Add the softened butter and sugar to the bowl of a stand mixer. Mix in the eggs, vanilla, and eggnog. Add the salt, baking soda, and nutmeg to the mixture, mixing in between each ingredient.
Steps to make Eggnog Sugar Cookies:
- In a large mixing bowl, cream together butter and sugar until fluffy..
- Beat in egg yolks until combined..
- Add eggnog..
- Whisk together flour, baking powder & nutmeg; add to butter mixture beating well until thoroughly combined..
- Refrigerate dough for 2 hours or until firm..
- For topping, combine colored sugar and cinnamon in a bowl on on a dish..
- Roll dough into 1 inch diameter balls; roll in topping mixture..
- Place 2 inches apart on a lightly greased cookie sheet..
- Bake in a 400° ove for 8 to 10 minutes or until cookies are set..
- Place on a cooling rack..
- ENJOY!.
Cream butter, sugar, egg, and vanilla until light and fluffy. Add flour, baking powder, and salt, alternating with egg nog. Roll into balls the size of walnuts and place on ungreased baking sheet. Can also drop by teaspoonful on cookie sheet. These eggnog sugar cookies were my contribution to this year's Great Food Blogger Cookie Swap, an annual cookie exchange that raises money for Cookies for Kids' Cancer (last year I made cinnamon chipotle crinkle cookies.).
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