Salmon fingers. Everyone loves fish fingers – this easy Jumbo fish finger recipe is super-tasty and healthy, too. Golden crispy breadcrumbs. "The perfect family favourite to have in the freezer. Swap salmon for another chunky fish like cod or haddock to make these fish fingers, and serve with peas, boiled potatoes or chips.
I used homemade panko breadcrumbs to create a super crispy coating (you can buy panko if you prefer). Salmon Fish Fingers – Dine with Ruby and Marion. See more ideas about Homemade fish fingers, Fish finger, Fish and seafood.
Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, salmon fingers. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Salmon fingers is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Salmon fingers is something that I have loved my whole life. They are fine and they look wonderful.
Everyone loves fish fingers – this easy Jumbo fish finger recipe is super-tasty and healthy, too. Golden crispy breadcrumbs. "The perfect family favourite to have in the freezer. Swap salmon for another chunky fish like cod or haddock to make these fish fingers, and serve with peas, boiled potatoes or chips.
To begin with this particular recipe, we have to prepare a few components. You can cook salmon fingers using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Salmon fingers:
- {Get of salmon fingers.
- {Get 1 of salmon steak.
- {Get 1 of spray olive oil.
- {Make ready 1 of garlic salt.
- {Get of dill sauce.
- {Get 1 tbsp of lemon juice.
- {Take 1 tsp of butter or margerine.
- {Get 1 tsp of dill.
- {Make ready 1 tbsp of sour cream.
- {Take 1 of mix ingredients in small saucepan. Stir on medium heat to make sauce..
Scottish salmon risotto – Light and summery, this speedy dish is ideal for eating alfresco. Lightly coat the salmon fingers with flour, egg and then breadcrumb mixture. Heat the oil in a large frying pan over medium heat. These salmon fish fingers are great for kids – or grown-ups, come to that.
Instructions to make Salmon fingers:
- Cover a baking sheet with aluminum foil and spray with aerosol olive oil..
- Remove skin if present. Cut salmon steak into ~ 1" x 3" (2cm x 6cm) strips and arrange on baking sheet.
- If desired dribble dill sauce over salmon fingers.
- Sprinkle salmon fingers with garlic salt.
- Place under broiler set to high for 5 minutes..
- Remove baking sheet and turn salmon fingers. Repeat steps 3-5..
Place sliced smoked salmon on top to cover the surface. Cut the slices into finger sizes of your choice. Find more parenting information, easy family recipes, activities, product trials, competitions and more on Kidspot. These salmon fish fingers are easy to make and make a lovely change from the usual commercial kind made with (Data from the Scottish Salmon Producers' Organisation). This elegant salmon appetizer can be served with or without the crepe bowls.
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