How to Make Any-night-of-the-week Swedish Salmon Gratin in oven

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Swedish Salmon Gratin in oven. Here is how you achieve it. Ingredients of Swedish Salmon Gratin in oven. Swedish Salmon Gratin in oven step by step.

After salmon slices, continue with next layer with roasted onions. Swedish Salmon Gratin in oven Another twist in the ingredients to flavour up the tradition taste. Repeat layer until all ingredients are used, finishing with a layer of potatoes.

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, swedish salmon gratin in oven. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Swedish Salmon Gratin in oven is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Swedish Salmon Gratin in oven is something that I’ve loved my entire life.

Here is how you achieve it. Ingredients of Swedish Salmon Gratin in oven. Swedish Salmon Gratin in oven step by step.

To get started with this particular recipe, we must first prepare a few components. You can cook swedish salmon gratin in oven using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Swedish Salmon Gratin in oven:

  1. {Prepare of Salmon slices 500gm.
  2. {Take of Potatoes slices 1.5kg.
  3. {Make ready 500 gm of Edamame beans.
  4. {Make ready 300 gm of Roasted onions.
  5. {Prepare 1.5 liter of Cream or oat milk.
  6. {Take 500 gm of Mozzarella cheese (slices).
  7. {Get 5 pcs of Eggs.
  8. {Get 200 gm of Fresh Dill (chopped).

Whisk milk with cream and eggs, season with a little salt and pepper. Pour milk mixture over potatoes and dot with butter flakes. A really Swedelicious dish and perfect for a midweek meal or a special occasion. The use of two types of salmon makes it extra tasty.

Steps to make Swedish Salmon Gratin in oven:

  1. Ready a baking tray. Oil it with olive oil and lay the first bottom layer with slice potatoes..
  2. The second layer add in edamame beans, then continue with salmon slices..
  3. After salmon slices, continue with next layer with roasted onions..
  4. Then over up the last layer with potatoes slices..
  5. The rest ingredients, all pour in a big bowl. Beat it until smooth texture..
  6. The last, pour in the sauce into the tray. Bake it on 200° 40min..
  7. Tips: served with green peas and red onion pickles..

Tips • Although gratinerad lax is traditionally eaten with melted clarified butter, a little fresh lemon juice is a tasty alternative. Learn how to cook great Swedish salmon gratin. Crecipe.com deliver fine selection of quality Swedish salmon gratin recipes equipped with ratings, reviews and mixing tips. Get one of our Swedish salmon gratin recipe and prepare delicious and healthy treat for your family or friends. Melt the butter in a saucepan and gently toss the spinach in it.

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