Home fried catfish steaks (bone in). How To Fry Catfish Steaks – Simple Cooking With Eric. Please SUBSCRIBE, Share, Like and Comment. Please give my Channel Videos a Thumbs Up.
I personally hate fish of any kind but my boyfriend is a huge fried catfish fan. He said it was the best fried catfish he has ever had! As one enters the brown wooden door, the aroma is of world-class Texas barbeque, scrumptious chicken fried steak and spicy blackened catfish.
Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, home fried catfish steaks (bone in). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Home fried catfish steaks (bone in) is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Home fried catfish steaks (bone in) is something that I’ve loved my entire life. They are fine and they look fantastic.
How To Fry Catfish Steaks – Simple Cooking With Eric. Please SUBSCRIBE, Share, Like and Comment. Please give my Channel Videos a Thumbs Up.
To begin with this recipe, we have to prepare a few ingredients. You can have home fried catfish steaks (bone in) using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Home fried catfish steaks (bone in):
- {Get 1 cup of flour.
- {Prepare 2 cups of yellow corn meal.
- {Prepare of sazon seasoning packet (2).
- {Prepare 2 of table spoon paprika.
- {Get 2 tablespoon of black pepper.
- {Make ready 2 tablespoon of salt.
- {Get 1 tablespoon of cayenne pepper.
- {Take 2 tablespoon of garlic powder.
- {Prepare 1 tablespoon of onion powder.
- {Get of vegetable oil.
- {Get 1 of whole catfish chopped into steaks or 4 fillets.
- {Make ready 1 tablespoon of lemon zest or lemon pepper.
We have always made everything from scratch. All reviews catfish steak cat fish pancakes fries bread home cooking daily specials home cooked meal family restaurant country cooking after church green beans great food and Bar none one of the best home-cooked restaurants in Lindale. Highly recommend their Chicken Fried Steak, Catfish. We like to fry our fish in cornmeal for a crispy crust, every time.
Instructions to make Home fried catfish steaks (bone in):
- Wash fish very well, dry and prep to season.
- Mix all seasonings together except lemon pepper. Heavily and evenly sprinkle seasonging over fish steak too and bottom.
- Warm vegetable oil to about 355°. If you do not have a thermometer sprinkle a little cornmeal in the oil to do a test. Should not be popping but lightly bubble..
- Place on packet of sazon into cornmeal and flour mixture for seasoning..
- Place a couple steak into the breading and into the grease. Should not be popping but bubbly..
- Cool for about 12-16 min flipping two or three times so breading stays golden brown and doesn't brown..
- Allow drained grease on a paper towel and enjoy!.
- Don't forget the hot sauce and be careful catfish has lots of small bones..
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