Crab Salad with Ham Crostini. For a festive lunch, serve the crab salad on a bed of Bibb lettuce or atop a halved avocado. For an appetizer, pile it onto crostini or serve as a canapé atop thin. Today's recipe for Hot Crab Drip with Crostini is another really delicious appetizer we made using fresh, locally-caught Atlantic blue crabs we were so fortunate to enjoy last month, after my husband Jack went crabbing with our friend and neighbor, Chris.
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Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, crab salad with ham crostini. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
For a festive lunch, serve the crab salad on a bed of Bibb lettuce or atop a halved avocado. For an appetizer, pile it onto crostini or serve as a canapé atop thin. Today's recipe for Hot Crab Drip with Crostini is another really delicious appetizer we made using fresh, locally-caught Atlantic blue crabs we were so fortunate to enjoy last month, after my husband Jack went crabbing with our friend and neighbor, Chris.
Crab Salad with Ham Crostini is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Crab Salad with Ham Crostini is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook crab salad with ham crostini using 20 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Crab Salad with Ham Crostini:
- {Prepare of CRAB SALAD.
- {Prepare 1 lb of jumbo crabmeat.
- {Take 1 of stalk of celery, finely chopped.
- {Make ready 2 tbsp of chopped chives.
- {Prepare 1 tsp of fresh lemon juice.
- {Prepare 1 of fresh jalapeno, seeded and finely choppec.
- {Take 1/3 cup of mayonnaise.
- {Prepare 1/4 tsp of black pepper and salt to taste.
- {Take 1 tsp of hot sauce, such as Franks red not.
- {Get of CROSTINI.
- {Take 4 of baguette french rolls, cut in half, or slices of good french bread.
- {Prepare 2 tbsp of butter, salted or unsalted, melted.
- {Take 2 tbsp of good olive pile.
- {Make ready 1 of clove of garlic, finey minced.
- {Make ready 1/4 tsp of black pepper and salt to taste.
- {Take 2 tbsp of grated romano cheese.
- {Prepare 1/4 lb of thin sliced,deI honey ham.
- {Get 1 cup of torn Boston lettece.
- {Prepare of GARNISH.
- {Make ready 16 of more or less of grape or cherry tomatos.
Categories: Cheese Dip Cheese Dip Crab Dip Crab Recipes Shellfish Recipes Cream Cheese Recipes Appetizer. Editor's note: The recipe and introductory text below are from Rick Tramonto's book Fantastico! Don't look any further for a succulent crab salad open-face sandwich. The little garlic toasts piled high with rich, moist crab can be polished off in one or two bites.
Steps to make Crab Salad with Ham Crostini:
- Preheat the oven to 425. Line a baking sheet with foil..
- MAKE CRAB SALAD.
- Combine all crab salad ingredients in a bowl, mix gently to combine. Chill.
- Place baguette halfs on foil, cut side up.
- In a small bowl combine melted butter, olive oil, garlic,pepper, and romano cheese, mix well..
- Brush baguette tops with butter/oil.mixture.
- Place in preheated oven until golden and crisp about 15 to 18 minutes.
- ASSEMBLE CROSTINI.
- Spread each toasted bread evenly with crab salad, add lettuce on top.of crab salad..
- Wrap ham around crostini as shown.
- Serve with the grape or cherry tomatoes.
I can't think of a better way to start a meal! Crostini with Avocado, Crab, and Flake Salt. Swap crostini for cucumber cups to hold ham salad in this easy appetizer recipe. Bring these healthy, crunchy bites to your next potluck or serve them at brunch and watch them disappear. Caprese crostini are an easy and tasty appetizer to serve at parties.
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