Recipe of Any-night-of-the-week MARINATED RIB-EYE STEAK

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MARINATED RIB-EYE STEAK. This is an excellent marinade for any steak. The sugar makes the steaks tender and gives just a hint of sweetness. I sometimes add some Dijon mustard or red pepper flakes for a little zing.

Pour marinade over steaks; seal bag. Place marinade in saucepan and bring to boiling. Sprinkle peppercorns over both sides of steaks; press in with your fingers.

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, marinated rib-eye steak. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

This is an excellent marinade for any steak. The sugar makes the steaks tender and gives just a hint of sweetness. I sometimes add some Dijon mustard or red pepper flakes for a little zing.

MARINATED RIB-EYE STEAK is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. MARINATED RIB-EYE STEAK is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have marinated rib-eye steak using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make MARINATED RIB-EYE STEAK:

  1. {Prepare 1 pound of rib-eye steak (or any cut you prefer) 500g.
  2. {Get 2 Tablespoon of grated Ginger.
  3. {Get 2 Tablespoon of Honey.
  4. {Get 1 Tablespoon of minced garlic.
  5. {Make ready 1 Tablespoon of sesame oil.
  6. {Make ready 2 teaspoon of apple cider vinegar.
  7. {Prepare 1/4 cup of soy sauce.
  8. {Prepare 1 teaspoon of scallion optional.
  9. {Take 1 teaspoon of fried minced garlic optional.

Check out this delicious recipe for Rosemary-Marinated Rib Eye Steaks from Weber—the world's number one authority in grilling. Place the steaks in a large, resealable plastic bag and pour in the marinade. Press the air out of the bag and seal tightly. Turn the bag to distribute the marinade, place.

Instructions to make MARINATED RIB-EYE STEAK:

  1. Combine all the seasoning ingredients, except scallions and fried minced garlic, and marinate the steak in a Ziploc bag for at least 2 hours or best overnight in the refrigerator..
  2. If refrigerated, remove from the fridge about 30 minutes before air frying..
  3. Preheat air fryer for 400F (200C) for 3-4 minutes..
  4. Place the steak in the preheated air fryer and air fry at 400F (200C) for 6-8 minutes, flip once in the middle, until the desired doneness is reached..
  5. Let the steak rest for about 10 minutes before cutting. Sprinkle some fried minced garlic and scallions to serve if desired..

The garlic rib-eye steaks in this recipe are flavored with a simple garlic and soy sauce marinade. The steaks can be grilled, pan-grilled, or broiled. For best results, check the steaks with an instant-read thermometer. See the chart for recommended steak temperatures (rare, medium-rare, medium. The aroma of marinated rib eye steaks grilling in the backyard just might cause your neighbors to jump the fence to see what's cooking.

So that is going to wrap it up for this special food marinated rib-eye steak recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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