Steps to Prepare Perfect Au Gratin Kielbasa Skillet

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Au Gratin Kielbasa Skillet. Directions In a large skillet, cook sausage in oil until lightly browned; drain. Add potatoes with contents of sauce mix and water. It is appreciated by millions every day.

Add the potatoes, sauce mix and water. Add half of the kielbasa sliced thin to casserole and cover with soup mixture. Remove the sausage from the skillet and set it aside in a bowl.

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, au gratin kielbasa skillet. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Directions In a large skillet, cook sausage in oil until lightly browned; drain. Add potatoes with contents of sauce mix and water. It is appreciated by millions every day.

Au Gratin Kielbasa Skillet is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Au Gratin Kielbasa Skillet is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook au gratin kielbasa skillet using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Au Gratin Kielbasa Skillet:

  1. {Take 1 pound of cooked kielbasa or sausage.
  2. {Make ready 2 tbls of vegetable oil.
  3. {Take 1 package of au gratin potatoes.
  4. {Prepare 2 1/2 cups of water.
  5. {Prepare 1 package (8 oz) of frozen California blend vegetables.
  6. {Make ready 1-2 cups of shredded cheddar cheese.

Toss the onion in the skillet and sauté it. Add the potatoes and the contents of the sauce packs that come with them. DIRECTIONS In a skillet over medium heat, cook sausage in until lightly golden; drain. Add potatoes with contents of sauce mix.

Steps to make Au Gratin Kielbasa Skillet:

  1. Brown sausage in oil and drain.
  2. Add vegetables cover and cook 8 – 10 minutes.
  3. Add potatoes, water and sauce mix. Cook covered on medium heat for 18-20 min stirring occasionally.
  4. Sprinkle with cheese and cover, let stand for 2 minutes or until cheese is melted.

Melt butter in skillet; add sausage and onions. Stir in the carrots, potatoes with contents of sauce mix, water and pepper. In a skillet, cook sausage in oil until brownen and drain. Add potatoes with contents of sauce mix and water. Au Gratin Kielbasa Skillet step by step.

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